Entries by Jon Hancock

Organic farming at the Nomad Farm

The five-acre Nomad farm, also known as The Sands Shamba, uses the guiding principles of permaculture farming, combined with waste recycling and up-cycling, to produce fresh, organic fruit and vegetables for the restaurant.

Discover nomad’s wine cellar

Step into the cool and temperate climate of our temperature-controlled, modern wine cellar where you can dine in style and sample the delights of our superb selection of Old and New World wines.

Nomad Oktoberfest 2018

Dust down your dirndl and pull on the lederhosen for Diani’s finest folk festival! Experience the eclectic atmosphere and all the fun and excitement of the Nomad Ocktoberfest.